Gluten free. 
The cult classic. A cheeky twist on Mamaïji's Parsi wedding chutney, this is a unique blend of spice, sweet and sour. Packed with the goodness of carrots, figs, dates, raisins and currants with the added benefits of super spices turmeric and fenugreek.
 
Spread it on toast & sandwiches, mix it through pastas, salads and stir fries, smash it with meats, curries, eggs & avo, stuff it in pastries, blend it with yoghurt & cream.
 
Ingredients:
Carrots, vinegar, sugar, sunflower oil, figs, dates, raisins, currants, garlic, ginger, mustard, spices, chilli, salt.
"No Chilli" variant does not contain any chilli.
 Allergy advice: Contains Mustard